Ready, set, bake!

Are you passionate about baking? Do you want to work in the food industry? Do you have refugee status and live in London? If the answer is yes, yes and yes then we have just the right opportunity for you!

Our friends at Celtic Bakers are recruiting several new Artisan Bakery roles. They are keen to give opportunities to refugees looking for their first job in the UK. All levels of experiences are needed for both the early and afternoon shifts. The jobs are physically demanding but equally as rewarding as you would be part of a passionate and supportive team of bakers!

Roles include:

Artisan Baker - baking high-quality sourdough bread. Responsible for weighing, mixing, scaling, shaping and moulding doughs, and managing the ovens. 

Packer - packaging orders according to delivery notes, differentiating over 100 different baked products.

Crispbread production - managing tools and equipment to produce the range of organic crackers.

Hygiene team - maintaining high standards of hygiene and health & safety in the food-producing environment.

All roles are full-time and based in their bakery in Tottenham, North London. Shifts are either in the morning (5am - 2pm) or in the afternoon (2pm - 11pm). £11 - £13/hour depending on experience.